Archive for the 'food' Category

Yawn.

It’s now about 2am on Saturday night/Sunday morning.

I just realized I’ve had a grand total of 4 hours of sleep since I woke up Friday morning. No wonder I’m beat.

The Ethics seminar is now over, thank goodness. While I appreciate the importance of stopping and thinking about ethics (I didn’t want to say “learn about ethics,” because can you really “teach ethics?” Maybe, but probably not in a 2 day seminar), it’s just kind of a drag to spend your weekend sitting in a classroom debating hypotheticals.

After class, I made the mistake of not listening to Yoshi (who told me “Don’t get on the 10 freeway! There’s a Dodger game right now”) and sitting in more than an hour and a half of traffic on the 405 and 10 to get to the San Gabriel Valley. This mistake had been followed by the mistake I made of drinking 4 cups of coffee in one day to stay awake during the seminar… this coming from someone who generally doesn’t drink coffee at all. I felt nauseated after being stuck in stop-and-go traffic for 45 minutes and I could feel the caffeine coursing my system. I could actually feel the blood pumping in my head! (Note to self: coffee is not a substitute for sleep!) Needless to say, I was grateful to finally get to Grandma’s house (meeting place for me and Mom). I was also grateful to my friend Jim from high school, who listened to me rant for 50 minutes while stuck in the car. And I was grateful to Yoshi again when I called for more company for the last 25 minutes of my drive from hell.

I met up with Mom to take care of the stuff I’d worked on late last night, went to the hospital to visit Grandma (she was sleeping), and then go out to a late dinner.

My Mom had been busy all day today, too but we got to Grandma’s house at about the same time. And after visiting Grandma, we realized neither of us had eaten dinner yet. We wandered around Monterey Park a bit in the car and ended up at a Taiwanese “deli” (casual kind of diner-type place) called “My Way Deli” (味佳冷飲小吃). Turns out that the place is owned by a close friend of one of my Mom’s close friends so my Mom ended up chatting the folks up a bit. We ordered waaay too much for two people (click the links for pictures): deep fried pork intestines dipped in salt and pepper (don’t judge! they are soooo yummy), an order of small steamed “dragon” dumplings (“xiao lung bao”/小籠包), thin vermicelli/rice noodle soup with goose meat (found this picture just posted on flickr with the comment “NT$50/US$1.51. More expensive (usually these go for NT$30/$0.90 at a nightmarket stand or maybe NT$40/US$1.20 in a bigger shop) but not more tasty. It was okay.” I think it cost NT$180/US$5.45 here… cheap for L.A. Astronomically priced vs. Taiwan!), and a “ba-wan”/肉圓 a kind of a meat “circle” (see the wiki on “ba-wan”).

I can’t believe the two of us almost all this food at one sitting. I don’t think it was so much that we were that hungry. It’s that we wanted to sit and talk and taste some authentic Taiwanese flavors. We reminisced a lot about our family in Taiwan, about trips we had taken there (it’s been almost 10 years since I was last there), about all the different things I broke in Taiwan (including something –I forgot what– at Nina’s Dad/Grandparents house in Taiwan and a glass table at my grandpa’s house I cracked as a fat toddler when I stood/jumped on it), about how my Grandma (Mom’s mom)/Grandpa met each other, and also (of course) about Dad. It was nice to just sit and talk to my Mom and feel close to my family and Taiwan for a little bit.

I didn’t get home until past 11pm. Though I was tired, I knew it had been totally worth it to go out and spend time with Mom/Grandma even after the long couple of days I’ve had.

Today I learned…

…that Diet Sunkist (orange) soda makes me very burpy. Don’t ask how I figured that one out.

Sorry if that was TMI.

In a school-related news, I got a 91 (out of 100) on my Finance Exam. The rocket scientist chick got a 98 (highest grade in the class). Proof that I’m no rocket scientist. Or finance-ist. Or wordsmith, evidently.

Tonight we were served by The Sushi Nazi and we didn’t get kicked out…

Sushi Nozawa

It just so happened that we all happened to be free for dinner… Bossguy, me and Yoshi… so we ended up at Sushi Nozawa around 7pm and were seated right away at a table. We turned off our cell phones as soon as we sat down.

3 “Trust Me” Specials. A large Asahi, a Diet Coke, and a water.

The Special is selected by Nozawa-san, aka the Sushi Nazi… he picks out what he’ll serve you; omakase: chef’s choice. “Trust Me,” it says.

Tonight’s Special was baby tuna sashimi (maguro) in ponzu sauce, yellowtail (hamachi, probably my favorite) sushi, red snapper (tai) sushi, crab rolls (fresh crab), large scallop (kaibashira) sushi, and fatty tuna (toro) roll.

This wasn’t regular sushi. It was fresh, high quality sushi. Served in a very modest, unpretentious strip mall off of Ventura. On plastic plates. Who cares about the plates? The food was delicious. I would not question Nozawa-san and would trust him to serve only the best.

Yum.

We weren’t in the line of fire (the sushi bar), so Bossguy dared to take a call on his cell phone (he was hiding it) and even asked for fruit for dessert to Mrs. Nozawa (no, we didn’t get any and it was good thing he was about to pay). No one was dumb enough to ask for a California Roll. So we didn’t get kicked out.

Yes, people have been thrown out for not following the rules. (Rumor has it that Charlize Theron was thrown out of here a few years ago.) We were in and out in under an hour. And when we left there was a line out the door of people waiting to get in.

I know some people poo-poo this place because of the lack of ambiance, service, decor, whatever. But I, for one, enjoy good food and since Bossguy was buying, the high cost of such a meal wasn’t an issue. Check out what others say about Sushi Nozawa.
::danchan:: ::tikkabik:: ::chaodai:: ::colleencuisine:: ::aol cityguide:: ::citysearch:: ::calendarlive:: ::la.com:: ::yelp::

Photo snagged from danchan